Food Cheats

This is another microwave mug breakfast I make quite often – it takes just 3 minutes from start to finish and is a great way to start any

Have you ever wondered how much 1 litre of milk weighs?  It’s not something most people even think about, or need to ever know about – but one

This slow cooker quiche, filled with sausage, onion, chilli and cheese, used a small 3.5 litre slow cooker. I wanted to make a slow cooker quiche in my

I like orzo – and I just picked up another bag as it’s coming up to the summer, so I use it a lot with cold salads mostly.

I microwave about 98% of my food and meals – so a microwave breakfast is no different.  What’s not to like?  Using mug cooking methods and cooking food

The Eat the Week recipes this week were Paprika & Garlic Ostrich Fillets, Belgian Blue Beef Olives, Courgette & Chicken Bake, Buckwheat Blueberry Pancakes, Butternut Squash and Date Loaf, Baked Fish & Chips, Granola Crumble, Lebanese

This easy Sunday chicken dinner really hit the spot – and included Yorkshire puddings, stuffing, mashed potatoes, carrots, green beans, sweetcorn, peas and lashings of gravy! Without an

I had a yearning for a spicy bean burger, so decided on a whim to give Mae’s Kitchen Spicy Bean Quarter Pounder Veggie Burgers a try.  I think

This banana bread pudding recipe is one I use when I’ve few ingredients in the house.  I can’t have everything all the time and what I like about

Having a sort out in the bookshelf, this small “Wartime Recipes A Collection of Recipes from the War Years” book caught my eye … it is a Jarrolds

Here are the Eat the Week recipes from the second episode.  Eat the Week is a 10 episode series hosted by Simon Rimmer, chef better known for Sunday

This simple Scotch Egg was served with home-made potato & red onion salad.  It’s good to vary the items you have on your plate when eating salad and